Mother’s Day is this Sunday, May 8th! Need ideas on something special to pamper her with? Set the table with a fresh-cut bouquet of Zupan’s flowers (order online at zupans.com) then serve her something homemade for brunch! We ran across this yummy recipe that’s a perfect way to start her Mother’s Day right!
3 large eggs
1 pie crust (make your own or pre-made works fine)
1 9 oz package of frozen spinach
3 cloves of fresh garlic minced
2 shallots finely chopped
1 Cof shredded cheddar (Irish Cheddar is great in this recipe!)
1/2 C of goat cheese
1 1/2 T butter or Olive Oil
1/2 C milk
salt/pepper to taste
1) Preheat oven to 375°F.